Wednesday, October 05, 2005

Ramadhan treats

The fasting month of Ramadhan is an exciting month to explore food outlets to take your family and friends to. One can savour home-cooked style kampong delights; there is the expanded buffet line; food cooked in Mediterranean style; a variety of fresh seafood and classic Chinese dishes; a selection of speciality teas and coffees, juices, wines and champagnes, cold cuts, smoked seafood, herbs, spices, pastries, cakes, breads and chocolates as well as homemade pasta and lots more. This list has the best restaurants in town. Selamat Berpuasa.


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